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Post by Erik Rupp on Aug 21, 2009 0:04:08 GMT -5
Chipotle (the restaurant chain)??
I can't get enough of that stuff! Burrito bowls at least twice a week for me...
Man, their food is good!
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Post by wrongo on Aug 21, 2009 9:09:46 GMT -5
Chipotle (the restaurant), no. Chipotle, the smoked jalapeno pepper, ABSOLUTELY... Chipotle Salsa, Chipotle Tabasco Sauce, Chiptole in Adobe Sauce, ......... drool... I've only been to the restaurant once, and I thought it pretty good. I just haven't had the urge to go back  |
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Post by Bob Forsythe on Sept 6, 2009 20:38:12 GMT -5
Don't much care for chain Mexican restaurants. I like the holes in the wall. My favorite is Villa del Mar on Adams between 35th and Wilson. Only thing I can say about it is if you go there for lunch, you'll see a ton of Mexican workers dining on Menudo there. I don't eat seafood, but I'm told what they offer is great and I can attest to their tamales being the best I've found anywhere in this City.
=Bob
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Post by Erik Rupp on Sept 6, 2009 21:07:49 GMT -5
Don't much care for chain Mexican restaurants. I like the holes in the wall. =Bob I can understand that. There's just something about a burrito bowl from Chipotle that I love (a majority of people get burritos, but they also have the bowls and tacos - both crispy and soft) - and their ingredients are really, really tasty. Their meat is seasoned very well. The guy who started the chain is actually quite an accomplished chef who runs the company a little differently than most. I read about the guy some time back. It's not your standard chain. |
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Post by Bob Forsythe on Sept 7, 2009 10:32:19 GMT -5
Don't much care for chain Mexican restaurants. I like the holes in the wall. =Bob I can understand that. There's just something about a burrito bowl from Chipotle that I love (a majority of people get burritos, but they also have the bowls and tacos - both crispy and soft) - and their ingredients are really, really tasty. Their meat is seasoned very well. The guy who started the chain is actually quite an accomplished chef who runs the company a little differently than most. I read about the guy some time back. It's not your standard chain. Okay. I've never been to one, so I can't really say much. =Bob |
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